Ingredients:

1: Glazed Chocolate Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, sugar, water, eggs, cocoa, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, calcium carbonate, calcium sulfate, natural flavor.,
2: Muffin Snacks - Fudge Brownie: Gluten free flour (white rice flour, brown rice flour, tapioca starch, potato starch, potato flour), sugar, brown sugar, eggs, canola oil, water, palm oil, honey, cocoa, natural flavors, xanthan gum, salt.,
3: Chocolate Frosted Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, sugar, water, eggs, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), cocoa, salt, xanthan gum, agar, calcium carbonate, calcium sulfate, sunflower lecithin, natural flavor.,
4: Chocolate Frosted Sprinkle Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, sugar, water, eggs, canola oil, naturally colored sprinkles: (sugar, corn starch, vegetable extract, turmeric (for color), carnauba wax), baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), cocoa, salt, agar, calcium carbonate, calcium sulfate, xanthan gum, sunflower lecithin, natural flavor.,
5: Creme Cakes - Chocolate: Eggs, sugar, water, gluten free flour (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), confectioners sugar, palm oil, canola oil, cocoa, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, natural flavor.,
6: Creme Filled Cupcakes - Chocolate: Eggs, sugar, water, confectioners sugar (sugar, corn starch), gluten free flour (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), palm oil, canola oil, cocoa, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural flavor, salt, xanthan gum, agar, calcium carbonate, calcium sulfate, sunflower lecithin.,
7: Glazed Chocolate Donut Holes: Gluten free flour (white rice flour, tapioca starch, corn starch), sugar, palm oil, water, eggs, cocoa, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, calcium carbonate, calcium sulfate, natural flavor.,
8: Chocolate Sprinkle Cupcakes: Sugar, eggs, gluten free flour (white rice flour, tapioca starch), chocolate frosting (sugar, palm oil, a blend of cocoa powders (processed with alkali), chocolate liquor, soy lecithin, salt), canola oil, water, cocoa, naturally colored sprinkles (sugar, corn starch, vegetable extract, turmeric (for color), carnauba wax), baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), xanthan gum, natural flavor.