Coffee Bundt Cake

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Have you searched all over for a gluten free entertaining centerpiece? Struggled to create your gluten-free cakes? Fret no longer, Katz to the rescue again! This delicately textured, frosted coffee bundt cake is so delicious you won’t believe it is gluten-free! Yummy coffee flavored icing in included inside, this cake is one you, your guests or gift recipient are sure to love. For your convenience, the icing is shipped in a cup and should be heated up before pouring over the cake, giving it a fresh, homey look.

Preparation Instructions

Thaw and Serve. 

  • Quantity: 1 Bunt
  • Storage: Keep Frozen
  • NET Weight: 24.0 oz (680.0 g)
  • Product Code: 1491
  • Quantity: 6 Containers
  • Storage: Keep Frozen
  • NET Weight: 144.0 oz (4082.0 g)
  • Product Code: 6491
See Nutrition & Ingredients

Sugar, Gluten Free Flour (White Rice, Tapioca), Eggs, Canola Oil, Water, Cocoa, Coffee, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcium Phosphate), Pure Vanilla Extract, Natural Butter Flavor, Xanthan Gum, Icing (Sugar, Water, Corn Syrup, Coffee).

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