Multi-Purpose Dough

$5.24
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$5.24
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Katz Gluten Free is proud to introduce our All-Purpose Dough. Whether pies, turnovers, knishes, or any pastry imaginable, our Gluten Free dough is the solution to all your culinary needs!

Preparation Instructions

Thaw Prior To Use.

  • Quantity: 16 oz.
  • Storage: Keep Frozen
  • NET Weight: 16.0 oz (454.0 g)
  • Product Code: 1699
  • Quantity: 16 oz.
  • Storage: Keep Frozen
  • NET Weight: 96.0 oz (2722.0 g)
  • Product Code: 6699
See Nutrition & Ingredients
Ingredients:
GLUTEN FREE FLOUR (TAPIOCA STARCH, WHITE RICE FLOUR, SORGHUM FLOUR, CORN STARCH), PALM OIL, WATER, EGGS, SUGAR, SALT, XANTHAN GUM.
See Reviews

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Customer Reviews

Based on 120 reviews
88%
(106)
8%
(9)
1%
(1)
1%
(1)
3%
(3)
A
Arlana
Yummy

Just made amazing cinnamon rolls with this!

D
Deb
High Calorie & Fat

This dough is very high in calories and fat when you consider one package is 16 servings!!!

A
Andria W.
Amazing

Amazing dough! So easy to use and turned our delicious!! Made blueberry turnovers!!!

A
Anonymous
Not Bad

I was pretty impressed with this dough. We make cabbage burgers every year and I have never been able to find or make a GF dough that works well. This was the closest I've come. I've not tried it for anything else yet.

A
Anonymous
Very good

I didn’t realize it was a lie dough until I tried it, but it was really good. Can’t tell it’s gf.