Ingredients:

1: Powdered Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, donut sugar (dextrose, corn starch), sugar, eggs, water, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, natural flavor.,
2: Muffin Snacks - Blueberry: Gluten free flour (tapioca starch, brown rice flour), eggs, sugar, canola oil, brown sugar, water, blueberries, baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), lecithin, natural flavor, xanthan gum, salt, sunflower oil.,
3: Creme Filled Cupcakes - Lemon: Eggs, sugar, water, confectioners sugar (sugar, corn starch), gluten free flour (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), canola oil, palm oil, lemon puree, lemon juice, honey, natural flavors, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, lemon oil, sunflower lecithin, vegetable gums, organic fiber, ascorbic acid, citric acid, beta carotene, agar, calcium carbonate, calcium sulfate.,
4: Mini Pies - Apple: Gluten free flour (tapioca starch, corn starch, white rice flour, sorghum flour), apples, palm oil, water, sugar, confectioners sugar (sugar, corn starch), eggs, salt, xanthan gum, canola oil, agar, calcium carbonate, calcium sulfate, cinnamon, natural flavor.,
5: Glazed Chocolate Donut Holes: Gluten free flour (white rice flour, tapioca starch, corn starch), sugar, palm oil, water, eggs, cocoa, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, calcium carbonate, calcium sulfate, natural flavor.,
6: White Bread: Gluten free flour (white rice, tapioca, corn, soy), water, canola oil, eggs, honey, salt, xanthan gum, dry yeast, cellulose gum, corn fiber.