Whole Grain Bread

$7.29
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$7.29
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Wholesome, nutritious and delicious, and a great source of protein, our Whole Grain Bread consists of fiber, sorghum flour, whole grains, and brown rice; making it the ideal choice of bread. We recommend toasting this bread to achieve a maximum level of taste and crispiness.

Preparation Instructions
Thaw & serve or toast slightly for a crispy crust.
  • Quantity: 6 Boxes
  • Storage: Keep Frozen
  • NET Weight: 126.0 oz (126.0 oz)
  • Product Code: 6057
  • Quantity: 1 Box
  • Storage: Keep Frozen
  • NET Weight: 21.0 oz (21.0 oz)
  • Product Code: 1057
See Nutrition & Ingredients
Ingredients:
GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, SORGHUM FLOUR), WATER, CANOLA OIL, EGGS, HONEY, SALT, GUAR GUM, DRY YEAST, APPLE CIDER VINEGAR, SESAME SEEDS. CONTAINS: EGGS, SESAME.
See Reviews

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Customer Reviews

Based on 85 reviews
64%
(54)
16%
(14)
8%
(7)
5%
(4)
7%
(6)
J
Jan Kehoe
This bread needs toasting

Toasting this bread definitely helps this bread. It is very dry and toasting really is the way to go!

C
Caz D.
Really Tasty!

My kids really enjoy this variety of bread, and it is very good slightly toasted. Highly recommend this style!

D
Dale Heersche
Bread QUALITIES

Like it better than your original Gluten free bread. It holds together better with no holes in texture. The slices are larger to make a good size sandwich. The taste is decent and goes well as toast with jam and with sandwich ingredients

J
Jen
Great taste

Gluten free bread is a tough one compared to traditional but the Katz family makes one with a great taste. Good for toast or even making grilled cheese. Love it. Tried many breads over the years but this one is a staple.

J
Joy
Best I've found

A bit grainy, but - hey, it's whole grain. This camouflages the characteristics that rice based bread usually has. A nice, guilt free option when I want toast and PB or jelly. And sliced thin so it doesn't overpower any sandwich filling. All in all, a repeat purchase item. I'm pleasantly surprised by the ingredients. Nothing I have severe problems with, and I can rotate the oats. Glad I tried it.