Ingredients:

1: Powdered Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, donut sugar (dextrose, corn starch), sugar, eggs, water, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, natural flavor.,
2: Chocolate Frosted Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), palm oil, sugar, water, eggs, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), cocoa, salt, xanthan gum, agar, calcium carbonate, calcium sulfate, sunflower lecithin, natural flavor.,
3: Cinnamon Donuts: Gluten Free Flour (Corn Starch, White Rice Flour, Tapioca Starch), Sugar, Palm Oil, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Acid Bicarbonate, Monocalcium Phosphate, Corn Starch), Salt, Xanthan Gum, Sunflower Lecithin, Cinnamon, Natural Flavor.,
4: Triple Chocolate Donuts: Gluten free flour (white rice flour, tapioca starch, corn starch), sugar, water, eggs, palm oil, cocoa, confection sugar (sugar, corn starch), chocolate chips (sugar, unsweetened chocolate, cocoa butter), canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, agar, calcium carbonate, calcium sulfate, sunflower lecithin, natural flavor.