Egg Free Bread

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Our Newest Bread Addition, Egg Free Bread, combines our delicious taste that the Katz brand is known for, with an egg free alternative.
Preparation Instructions

Thaw and Serve, Lightly Toast For a Crispy Crust.

  • Quantity: 1 Sliced Loaf
  • Storage: Keep Frozen
  • NET Weight: 18.0 oz (510.0 g)
  • Product Code: 1941
  • Quantity: 1 Sliced Loaf
  • Storage: Keep Frozen
  • NET Weight: 108.0 oz (3062.0 g)
  • Product Code: 6941
See Nutrition & Ingredients
Water, Gluten Free Flour (Tapioca, White Rice, Corn, Garbanzo Bean, Fava Bean, Flaxseed, Chia), Palm Oil, Honey, Brown Sugar, Xanthan Gum, Dry Yeast, Salt, Cellulose Gum, Apple Cider Vinegar.
See Reviews

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Customer Reviews

Based on 63 reviews
Not bad...but stale tasting

Liked the fiber and denseness. Dont care for the taste.. However even first opened did not have that 'fresh' taste. So decided to make French toast to use it up. Even so it remained dry. Given I've never tried a bread like this before I wasn't sure what to expect. Unlikely will reorder .

Egg Free Bread

First time trying this egg free bread and it did not disappoint. If anything the size of the bread could be improved. It’s hard to make a proper sandwich with these small slices.

Lissette Griego
Egg Free FT

We used this Bread as a Vegan Substitute for French toast! We used Chia Seeds, agave,cinnamon and almond milk as a dipping agent! Rave reviews! Thank you so! Much! L. Griego TLTT llc.

kim martin

Egg Free Bread

Martin Coykendall
Texture like an English muffin

I found the company to be very good to work with. Customer service is excellent. Also, they have a variety of products developed for those with food sensitivities or allergies. They seem to really care about their customers. As far as the "egg free" bread, I found it to be dry, more like an English muffin texture than a traditional sandwich bread. But if you are allergic to eggs it is worth trying. Lastly, as much as I hoped the product would work for me, it didn't because of sensitivities to other ingredients in the product.