Cinnamon Rolls

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A brand new pastry entry into our gluten free lineup, our gluten free cinnamon rolls are a perfect size for an on the go snack.
Preparation Instructions
Rolls are best when they are reheated: Heat in microwave for 5 seconds if thawed or 20 seconds if frozen. Caution: glaze will be hot
  • Quantity: 4 Rolls
  • Storage: Keep Frozen
  • NET Weight: 8.0 oz (8.0 oz)
  • Product Code: 1989
  • Quantity: 4 Rolls
  • Storage: Keep Frozen
  • NET Weight: 51.0 oz (51.0 oz)
  • Product Code: 6989
See Nutrition & Ingredients
Gluten free flour (tapioca starch, potato starch, oat flour, brown rice flour, modified tapioca starch, white rice flour, potato flour, corn starch), water, sugar, eggs, confectioners sugar (sugar, corn starch), palm oil, phsyllium husk, bamboo fiber, brown rice syrup, dry yeast, xanthan gum, baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), sunflower lecithin, cinnamon, salt, canola oil, agar, calcium carbonate, calcium sulfate, natural flavor.
See Reviews

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Customer Reviews

Based on 470 reviews
Kathryn Tiberino

Never thought I would eat another cinnamon roll and I was pleasantly surprised, they were delicious!!

Paula Steinberg

Since being gluten free I really missed having delicious cinnamon rolls.
These did not disappoint. I heated them in the mircrowave. I loved them!

Amy Clothier

These are so delicious
Exactly what I was missing
Very tasty
Need more icing lol
Really good

Donna Holmes
They r delicious !!

My granddaughter and I ate them within a couple of days sooooo good

Monica Rachelle
So soft when heated

Heat these up for about 30-55 seconds they are so good and soft.