Marble Loaf

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Rich flavor, decadent taste and super-fluffy texture combine to make this divinely delicious cake an instant favorite and a winning match over traditional marble cakes.

Preparation Instructions

Thaw and Serve.

  • Quantity: 1 Loaf
  • Storage: Keep Frozen
  • NET Weight: 12.0 oz (340.0 g)
  • Product Code: 1224
  • Quantity: 6 Boxes
  • Storage: Keep Frozen
  • NET Weight: 72.0 oz (2041.0 g)
  • Product Code: 6224
See Nutrition & Ingredients
Gluten Free Flour (Corn, Tapioca, White Rice), Eggs, Sugar, Canola Oil, Cocoa, Orange Juice, Water, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Pure Vanilla Extract, Xanthan Gum.
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4.5 Based on 67 Reviews
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Patricia T.
United States United States
Loads of flavor.

This is the best marble loaf I have ever tried.

United States United States
Always Delish!!

This is my favorite item that Katz Guten-free makes--I order two at a time--it goes fast at my house. Always ultra-fresh and delicious!

United States United States
Gluten Free

There are some things I can make gluten free, but have yet to find a recipe that can be frozen and thaw and taste good. The marble loaf definitely tasted just like I remember prior to having to transition to gluten free eating!

Shannon C.
United States United States
Very tastey

Very good everyone enjoyed.

United States United States
SO good!

This is delicious— moist, perfect texture and sweetness. The chocolate flavor is just the right amount. We are it all in 2 days.