Okay, so it's not exactly the consistency of the challah my mother would make every week, but the flavor is very good and for gluten-free, the consistency is pretty good as well. It even tempted a relative who has been on keto diet. The biggest drawback? It didn't absorb the schmaltz and gribbines as well as regular challah. Still, great product!

This has a very homemade type of texture that doesn't get mushy. Like it a lot

My non celiac friends.did not notice these were gf. That is high praise indeed.
I will be ordering 2 loaves next month.
The texture was the closest to gluten loaves. Superior.

Delicious!

Didn’t taste at all like Challah Bread. Tastes like any other gluten free bread.