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Embrace the warmth of tradition with a delightful blend of crumbly dough deliciousness and rich cinnamon swirls. That's right, just like Bubbe would make 'em.

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  • Gluten-free
  • Dairy-free
  • Nut-free
  • Sesame-Free
  • Soy-free

Introducing a milk-dunkin' dream, our cinnamon flavored treats make little moments memorable!

Savor simple pleasures with our gluten free rugelach, a recipe so nostalgic you'd think it was out of your own Bubbe's book. Our crumbly melt-in-your-mouth dough is swirled with just the right amount of rich cinnamon — not too sweet, but very satisfying. Give them a quick warm up to release a cozy aroma, transforming snacktime into something special.

Ingredients

Every ingredient we pick promises not just irresistible taste, but also peace of mind, guaranteeing worry-free indulgence for those with dietary intolerances.

  • contains egg

Product Contains

  • Tapioca Starch
  • Potato Starch
  • Sorghum Flour
  • White Rice Flour
  • Brown Rice Flour
  • Canola Oil
  • Sugar
  • Eggs
  • Water
  • Egg Yolks
  • Orange Juice
  • Confectioners Sugar
  • Dry Yeast
  • Xanthan Gum
  • Palm Oil
  • Baking Powder
  • Ground Cinnamon
  • Salt
  • Natural Flavor

Product information can change at any time. Please refer to your product label for the most accurate nutrition ingredient, allergen, and other product information.

Prep instructions

Heat in microwave for 20 seconds if frozen or 5 seconds if thawed.

Allow the rugelach to sit at room temperature for about two hours before serving.

Keep frozen

We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment.

Popular Pairings

Enhance your purchase with these frequently bought together items for a complete experience. 

Customer Reviews

Based on 389 reviews
82%
(318)
11%
(41)
5%
(20)
2%
(6)
1%
(4)
J
Judy Chalkley
Delicious!!!

Very good!!! Don’t see any reason to add or take away from receipe .

D
DANIEL STICKNEY
Cinnamin Rugelach

A little dry. Will stay away from Rugelach in future. Otherwise, love your products

J
Janet Fenix
Cinnamon Rugelech

One of my favorite breakfast desserts. Just the right size.

L
Linda Bressler
Nice small pastries...

My husband said that these pastries are Amish.. they are wonderfully cinnamon pastries.

A
Anonymous
Cinnamon rugelech

Initially purchased at my local supermarket and enjoyed very much. Placed the mail order when I found they weren’t available in any of the area supermarkets.

J
Jamie Reed

A little hard even after heating in the microwave as directed.

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