English Muffins

$6.29
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$6.29
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Katz gluten free proudly presents a new addition to their bread family, english muffins. enjoy these delightful rolls while spreading butter, margarine, or whatever you want all over their nooks and crannies!
Preparation Instructions
Using a fork, split the muffin in half. Toast to desired crispiness. Apply jam, honey, or your preferred topping, and "Savor the Flavor".
  • Quantity: 1 Box
  • Storage: Keep Frozen
  • NET Weight: 11.0 oz (11.0 oz)
  • Product Code: 1668
  • Quantity: 6 Boxes
  • Storage: Keep Frozen
  • NET Weight: 66.0 oz (66.0 oz)
  • Product Code: 6668
See Nutrition & Ingredients
Ingredients:
INGREDIENTS: WATER, GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, MODIFIED TAPIOCA STARCH, TAPIOCA STARCH, POTATO STARCH, SOY FLOUR, SORGHUM FLOUR, POTATO FLOUR, CORN FLOUR), SUGAR, XANTHAN GUM, SALT, DRY YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE). CONTAINS: SOY.
See Reviews

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Customer Reviews

Based on 557 reviews
84%
(467)
10%
(54)
4%
(24)
1%
(5)
1%
(7)
B
Barbara Joan Tiger Bass
EXCELLENT EGG FREE ENGLISH MUFFINS!!!

Airy and crunchy, these English muffins make my mornings delicious! THANK YOU!

B
Brandy McDaniels
#1 on gluten free breads

This is my all time favorite and I can count on them for my bread needs. Wish their other products had the same ingredients for us with egg and other allergies. 😋

J
Judy Harris
English Muffins

Better than other gluten free! Thank you!

C
Crystal Martin
YUM

The best gluten free bread. Always soft and you do not have to toast to eat.

M
Myron Palay
English muffins more Yank than Brit.

Didn't follow directions. Just let one defrost. Cut with knife. Made a very good sandwich. Did not fall apart as the GF bread usually does. Don't know about toasting.