English Muffins

$6.29
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$6.29
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Katz gluten free proudly presents a new addition to their bread family, english muffins. enjoy these delightful rolls while spreading butter, margarine, or whatever you want all over their nooks and crannies!
Preparation Instructions
Using a fork, split the muffin in half. Toast to desired crispiness. Apply jam, honey, or your preferred topping, and "Savor the Flavor".
  • Quantity: 10.9 Oz.
  • Storage: Keep Frozen
  • NET Weight: 11.0 oz (11.0 oz)
  • Product Code: 1668
  • Quantity: 6 Boxes
  • Storage: Keep Frozen
  • NET Weight: 65.0 oz (65.0 oz)
  • Product Code: 6668
See Nutrition & Ingredients
Ingredients:
Water, gluten free flour (brown rice flour, white rice flour, modified tapioca starch, tapioca starch, potato starch, soy flour, sorghum flour, potato flour, corn flour), sugar, xanthan gum, salt, dry yeast, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
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Customer Reviews

Based on 545 reviews
83%
(455)
10%
(54)
4%
(24)
1%
(5)
1%
(7)
R
Rosemary Kelly
English Muffins

I have a lot of food allergies and it's difficult to find products that are wheat free, gluten free, dairy free, egg free and nut free. These english muffins are free from all of these foods allowing me to eat an english muffin that has a good taste.

P
Phoebe Weber

English Muffins

S
Suzanne Lammi
English Muffins

Thank you so much. These are so good. I can only eat a half of one, but it makes a nice breakfast with my tea.

K
Karen King
Too much corn starch

They are delicious on the inside but too much cornstarch on the outside

A
Anita Taylor
English muffins

The muffins are a little larger then regular muffins, do I only ate one half at a time. The taste was very good!’