Add to your favorite recipe! For example, Mrs. Katz's Mozzarella Sticks: 2 large eggs, beaten ¼ cup water 2 cups Katz Plain breadcrumbs ½ teaspoon garlic salt 1 cup cornstarch 2 cups oil for frying, or as needed 16 oz package of mozzarella string cheese 1. Whisk water and eggs together in a small bowl. 2. Add breadcrumbs to a bowl 3. Mix cornstarch with garlic salt in 3rd bowl 4. Heat oil to 365 degrees F in a large heavy saucepan. 5. Dredge a mozzarella stick in cornstarch and dip into egg mixture and press into breadcrumbs to coat. 6. Repeat with remaining mozzarella sticks. 7. Carefully add tongs to lower 3 to 4 mozzarella sticks into the hot oil. 8. Fry until golden brown, about 30 seconds. 9. Remove from heat and drain on paper towels, sprinkle with salt.
- Quantity: 1 Box
- NET Weight: 12.0 oz (12.0 oz)
- Product Code: 12255
- Quantity: 6 Boxes
- NET Weight: 72.0 oz (72.0 oz)
- Product Code: 62255
INGREDIENTS: GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, CORN STARCH, POTATO STARCH, TAPIOCA STARCH), WATER, CANOLA OIL, EGG WHITES, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), DRIED EGG WHITES, XANTHAN GUM, SALT, DRY YEAST, APPLE CIDER VINEGAR, CELLULOSE GUM, PSYLLIUM HUSK, BAMBOO FIBER, MOLASSES. CONTAINS: EGGS.
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they were fine using the on chicken
PROBLEM!!!!! Opened my English Muffins this morning and there were totally covered with green mold!!! had the throw them out