Powdered Donuts

$6.49
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$6.49
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Who doesn't love Donuts? These delicious Sugar Powdered Donuts have helped fill your Donut cravings. They have just the right amount of sweetness to create a perfect Gluten Free Donut experience. Dunk them in your coffee, or eat them by themselves, either way, they are truly a delight.

Preparation Instructions

Thaw and serve. For best results warm for a few seconds in a microwave.

  • Quantity: 6 Donuts
  • Storage: Keep Frozen
  • NET Weight: 10.5 oz (298.0 g)
  • Product Code: 1620
  • Quantity: 6 Boxes
  • Storage: Keep Frozen
  • NET Weight: 63.0 oz (1786.0 g)
  • Product Code: 6620
See Nutrition & Ingredients
Ingredients:

GLUTEN FREE FLOUR (WHITE RICE FLOUR, TAPIOCA STARCH, CORN STARCH), PALM OIL, DONUT SUGAR (DEXTROSE, CORN STARCH), SUGAR, EGGS, WATER, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM ACID BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH), SALT, XANTHAN GUM, SUNFLOWER LECITHIN, NATURAL FLAVOR.

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4.8 Based on 185 Reviews
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A
02/08/2021
Anonymous
United States United States
Amazing

The powdered donuts are my favorite. They taste just like Hostess, even a little better because there’s no weird after taste.

LM
02/05/2021
Lisa M.
United States United States
Yummy!

The powdered donuts are so delicious! And they are as good or better than traditional donuts (with gluten) - I can tell no difference. My husband and I have tried several of the other Katz products - mini pies, raspberry tarts/cookies donut holes - and we love them all! These are the best gluten-free baked goods I have had and I have tried many other brands, as well as baking my own recipes but none compare to Katz. The ordering process and delivery was simple, too. Thank you, Mrs. Katz!

A
01/27/2021
Anonymous
United States United States
Gluten Free Snacks

My child enjoy something new.

LR
01/26/2021
LaTrisha R.
United States United States
Best powdered donuts!

My number one out of all Katz donuts! Cannot go wrong.

ME
01/25/2021
Mary E.
United States United States
The best

These were fabulous, fresh to the end.