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Muffins
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Kitchen Staples
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- Gluten-free
- Dairy-free
- Nut-free
- Sesame-Free
- Egg-free
Classic comfort with every bite — just toast, top, and enjoy.
Get ready for muffins that crisp to perfection, turning every meal into a 'mmm' moment. Each bite takes you on a tasty tour through cozy crevices and soft crannies, just begging for your favorite toppings. They're not just plain; they're a staple that can make any gluten free breakfast, burger, or sandwich something to savor.
Ingredients
Every ingredient we pick promises not just irresistible taste, but also peace of mind, guaranteeing worry-free indulgence for those with dietary intolerances.
- contains soy
Product Contains
- Water
- Brown Rice Flour
- White Rice Flour
- Modified Tapioca Starch
- Potato Starch
- Tapioca Starch
- Sorghum Flour
- Soy Flour
- Potato Flour
- Sugar
- Xanthan Gum
- Salt
- Dry Yeast
-
Baking Powder
Baking Powder
Contains: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate
No Artificial Colors, Flavors or Preservatives
Product information can change at any time. Please refer to your product label for the most accurate nutrition ingredient, allergen, and other product information.
Prep instructions
Keep frozen
We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment.
Popular Pairings
Enhance your purchase with these frequently bought together items for a complete experience.