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- Gluten-free
- Dairy-free
- Nut-free
- Sesame-Free
- Egg-free
Classic comfort with every bite — just toast, top, and enjoy.
Ingredients
Every ingredient we pick promises not just irresistible taste, but also peace of mind, guaranteeing worry-free indulgence for those with dietary intolerances.
- contains soy
Product Contains
- Water
- Brown Rice Flour
- White Rice Flour
- Modified Tapioca Starch
- Potato Starch
- Tapioca Starch
- Sorghum Flour
- Soy Flour
- Potato Flour
- Sugar
- Xanthan Gum
- Salt
- Dry Yeast
-
Baking Powder
Baking Powder
Contains: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate
No Artificial Colors, Flavors or Preservatives
Product information can change at any time. Please refer to your product label for the most accurate nutrition ingredient, allergen, and other product information.
Prep instructions
Keep frozen
We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment.
Popular Pairings
Enhance your purchase with these frequently bought together items for a complete experience.
Customer Reviews
Very close to traditional english muffin. Doesn't spitwell at all though, Can crumble and fall apart easily.
Soft, yet doesn't fall apart. Absolutely delicious!!
Love these
These are the best English muffins I’ve had in six years! They don’t have that grainy taste at all. The longer you toast them the better they are!
Of all the various brands of English Muffins I have tried, Katz Original English Muffins are the best— the most like the English Muffins I ate for many years before being diagnosed with Celiac Disease. Perfect for making breakfast sandwiches!
They are not quite the same as regular English muffins but they are the best gluten free English muffins I’ve ever had.