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Mrs. Katz’s Chopped Garden Salad

4 Servings
10-15 Minutes
Easy

03.11.2025

This Mrs. Katz’s Chopped Garden Salad is a light and refreshing side dish that is perfect for any meal. The romaine lettuce is crisp and refreshing, while the cherry tomatoes, cucumbers, peppers, and chickpeas add a burst of flavor. The feta cheese adds a creamy richness, and the herb-seasoned croutons add a satisfying crunch.

Mrs. Katz’s Chopped Garden Salad

Ingredients

  1. Cut romaine lengthwise into quarters then cut horizontally in one-inch sections. Wash, spin and chill for crunchiest results.
  2. Toss all the prepared vegetables and chickpeas with salad dressing of your choice – we recommend a lemon vinaigrette!
  3. Add the dressed vegetables and ½ the bag of Katz Gluten Free Herb Seasoned Croutons on top of your romaine. Mix and enjoy!

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Herb Seasoned Croutons
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