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English Muffins

Regular price $6.29
Regular price Sale price $6.29
Make meals mouthwatering with these simple yet sublime muffins. They're the toast with the most — perfect for anything from breakfast to burgers.

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  • Gluten-free
  • Dairy-free
  • Nut-free
  • Sesame-Free
  • Egg-free

Classic comfort with every bite — just toast, top, and enjoy.

Get ready for muffins that crisp to perfection, turning every meal into a 'mmm' moment. Each bite takes you on a tasty tour through cozy crevices and soft crannies, just begging for your favorite toppings. They're not just plain; they're a staple that can make any gluten free breakfast, burger, or sandwich something to savor.

Ingredients

Every ingredient we pick promises not just irresistible taste, but also peace of mind, guaranteeing worry-free indulgence for those with dietary intolerances.

  • contains soy

Product Contains

  • Water
  • Brown Rice Flour
  • White Rice Flour
  • Modified Tapioca Starch
  • Potato Starch
  • Tapioca Starch
  • Sorghum Flour
  • Soy Flour
  • Potato Flour
  • Sugar
  • Xanthan Gum
  • Salt
  • Dry Yeast
  • Baking Powder

Product information can change at any time. Please refer to your product label for the most accurate nutrition ingredient, allergen, and other product information.

Prep instructions

Thaw for 3 hours before serving. Using a fork, split the muffin in half. Toast to desired crispiness.

Tip: Apply jam, honey, or your preferred topping, and "Savor the Flavor".

Keep frozen

We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment.

Popular Pairings

Enhance your purchase with these frequently bought together items for a complete experience. 

Customer Reviews

Based on 918 reviews
84%
(773)
8%
(76)
4%
(41)
2%
(16)
1%
(12)
L
Leah Esther
First English Muffin I've enjoyed in 2 decades...

The taste brought back memories of my childhood...love that they're individually wrapped, so they fit in my freezer...

Only suggestion for improvement, would be to somehow replicate all the nooks and crannies....your instructions say to split with a knife; true English muffins are separated with a fork, to keep integrity of nooks& crannies.

C
Customer
Look no further!

This english muffin is absolutely delicious! If you didn’t already know it was gluten free, you definitely wouldn’t think that it was. This is a definite must have.

C
Customer
GF English Muffins

The Katz English Muffins were very tasty

J
Judy Martin
English Muffins

Very good

J
Joan B Chase

These are fine! Although they bare no relation to the English Muffins I ate pre-celiac, they make good sandwich and bread and butter items.

S
Shellisa Sculliuffo
As good as gluten free gets!

Very chewy even after toasting, which I love!

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