English Muffins
Previous Product Next ProductKatz Gluten Free proudly presents a new addition to their Bread family, English Muffins. Enjoy these delightful Rolls while spreading butter, margarine, or whatever you want all over their nooks and crannies!
Preparation Instructions
Thaw and Serve, Lightly Toast For a Crispy Crust.
- Quantity: 4 Muffins
- Storage: Keep Frozen
- NET Weight: 11.0 oz (312.0 g)
- Product Code: 1668
- Quantity: 6 Boxes
- Storage: Keep Frozen
- NET Weight: 66.0 oz (1871.0 g)
- Product Code: 6668
Ingredients:
WATER, GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, MODIFIED TAPIOCA STARCH, TAPIOCA STARCH, POTATO STARCH, SOY FLOUR, SORGHUM FLOUR, POTATO FLOUR, CORN FLOUR), SUGAR, XANTHAN GUM, SALT, DRY YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE).
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