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English Muffins

Regular price $6.29
Regular price Sale price $6.29
Make meals mouthwatering with these simple yet sublime muffins. They're the toast with the most — perfect for anything from breakfast to burgers.

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  • Gluten-free
  • Dairy-free
  • Nut-free
  • Sesame-Free
  • Egg-free

Classic comfort with every bite — just toast, top, and enjoy.

Get ready for muffins that crisp to perfection, turning every meal into a 'mmm' moment. Each bite takes you on a tasty tour through cozy crevices and soft crannies, just begging for your favorite toppings. They're not just plain; they're a staple that can make any gluten free breakfast, burger, or sandwich something to savor.

Ingredients

Every ingredient we pick promises not just irresistible taste, but also peace of mind, guaranteeing worry-free indulgence for those with dietary intolerances.

  • contains soy

Product Contains

  • Water
  • Brown Rice Flour
  • White Rice Flour
  • Modified Tapioca Starch
  • Potato Starch
  • Tapioca Starch
  • Sorghum Flour
  • Soy Flour
  • Potato Flour
  • Sugar
  • Xanthan Gum
  • Salt
  • Dry Yeast
  • Baking Powder

Product information can change at any time. Please refer to your product label for the most accurate nutrition ingredient, allergen, and other product information.

Prep instructions

Thaw for 3 hours before serving. Using a fork, split the muffin in half. Toast to desired crispiness.

Tip: Apply jam, honey, or your preferred topping, and "Savor the Flavor".

Keep frozen

We ship our products frozen to preserve their freshness. Upon arrival, they're thawed and ready to enjoy or can be refrozen for later enjoyment.

Popular Pairings

Enhance your purchase with these frequently bought together items for a complete experience. 

Customer Reviews

Based on 870 reviews
84%
(730)
8%
(73)
5%
(40)
2%
(16)
1%
(11)
B
Barb Johnson
English muffins

We love these!

C
Customer
Wonderful!

I was told years ago, because of my immune system, that I should be gluten free. I cannot tell you how happy I was to try these English Muffins! They toast up nicely, make a great egg sandwich, yes, I would recommend! Just wish I could find them in a store.

S
Stephanie A Carpenter
Best Gluten Free English Muffins

Though not exactly the same texture as traditional English Muffins, these are REALLY good. The best gluten free EM by far.

A
Amy Soricelli
New Breakfast Favorite!

I went from skipping breakfast to looking forward to it! These English muffins rock!

T
Tabitha Knofski
Great taste and texture

When Katz finally got some of their products back in stock that I wanted to try, I thought I'd stock up on a few different things to try. I added this because I miss having English muffins and these had no wheat or milk, my allergies. I've been wary in the past with gluten-free and, out of the box, these didn't look much like the texture I love with English muffins. But after toasting and adding some vegan butter and jam, I was pleasantly surprised with how great the texture and taste were. And it wasn't falling apart like some gluten-free products are known to do.

P
Patricia Williams

Excellent taste and texture

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